no. 246 shared by @cntraveler says: ""Downtown Decatur is full of hidden gems, and one of the brightest is the Italian-inspired No. 246. Even though it’s part of chef and restaurateur Ford Fry’s ever-growing Atlanta restaurant empire, it couldn’t feel less corporate and more lived in. Brunch feels like a natural extension of dinner, since many of the most popular dishes, including the black spaghetti with Gulf shrimp and the classic margherita pizza, are repeated on Sunday mornings. An Italian sausage–and-olive frittata, fried chicken and biscuits with sausage gravy, and a croissant stuffed with bacon, cheddar, and a farm egg round out the menu."" on Postcard