"Corte Sconta is a long-running Venetian stalwart that's much loved for its outside seating in a charming courtyard. The restaurant gives off the air of an upmarket local trattoria, but is, in fact, a favorite with sophisticated international travelers. The Corte Sconta classic is the seafood antipasto—a procession of super-fresh offerings, both raw and cooked—which in itself will sate all but the biggest appetites. If that doesn’t suffice, a competently prepared pasta al nero di seppia (squid ink) with mussels, a fresh, grilled fish, or a delicious tiramisu will set you right." - Anne Hanley