"For a more casual, local experience, visit Casa Lola, where small tables are ready to be loaded with all the local treats—pan con tomate, asparagus with romesco, croquettes, patatas bravisimas, and paella. A favorite amongst locals and in-the-know visitors, Casa Lola is always bustling (make a reservation to ensure seating) thanks to the chef’s modern take on classic tapas, and the restaurant’s lively atmosphere."