"A lively, warehouse-like property on the corner of Bedford Avenue and South Fourth Street, this compact-roomed hotel emphasizes smart design and social spaces: a bustling all-day cafe (Bar Bedford) with floor-to-ceiling windows, practical rooms with under-bed storage and fold-down desks, and a rooftop indoor/outdoor bar with an Indo–Aussie beach vibe that offers strong skyline and bridge views. Dining highlights include a Tel Aviv–inspired restaurant by chef Eli Buli featuring contemporary Levantine dishes such as mushroom shawarma and fluke crudo, and a late-night Jolene Sound Room with state-of-the-art audio and lighting that has become a neighborhood party destination—making it a hip option for point-redemption stays." - Lyndsey Matthews