"La Chèvre d'Or A breathtaking view of dramatic cliffs diving into the sparkling azure seas sets the scene for a spectacular two-Michelin-star meal of seasonal specialties by chef Arnaud Faye that may be perfectly paired with any one of 15,000 bottles of wine at La Chèvre d’Or in medieval Èze."
The Best Restaurants on the French Riviera
Photo courtesy of La Chèvre d'Or