"The Experimental Cocktail Club was one of the first to bring the craft cocktail scene to Paris, landing here in a dark and moody room with stone walls. This once-simple barhas becomethe flagship of an international empire with satellitesin Ibiza and London. But the scene here grooves on and on, much like the DJtunes that spin until 2 a.m. Ordera Bee’s Kiss (Jamaican rum, cream, organic honey, and crushed Indonesian pepper), or if you prefer wine, head tothe sister establishment, La Compagnie des Vins Surnaturels, a natural-wine bar in St-Germain-des-Prés."