"Eno-Vino by the Glass Choices, choices. With over 200 wines on rotation here, you'll be glad for the resident Enomatic wine dispenser that allows you to sample individual wines by the full glass, half glass, or even just a taste. If you can't make up your mind, the medium bodied French 2004 Guigal Cotie Rotie Chateau d’ Ampuis, with notes of redcurrant, cherries and herbs comes highly recommended. Likewise, the Australian Golding the Local Sauvignon Blanc 2011 with a fruity character also makes for a refreshing sip. With a perfectly relaxed ambience, this is the ideal place for both quiet discussions with a confidante or a big celebratory gathering, sampling specially selected varietals the whole night through."

"Sangria Supreme The name says it all: This is the place to go for tapas and sangria. Spanish chef Quim Hernandez's signature dishes include potato pudding with cream, and the Silverglass Toast with Iberico Ham, but what better to pair his scrumptious menu, with than refreshing glasses of fruity sangria? The sangria selection here is creative and extensive (65 options in all), and includes concoctions like the L18 (with Gin, cucumbers and honeycomb), and the Wile Berry (Cachaca, lime, brown sugar and blackberries). The Banana Split, with vanilla vodka, bananas and strawberries, could just as well (but definitely won't!) serve as dessert."

"Divine Wine Di Vino fills up quickly during post-work hours, and it's easy to see why. With a friendly, homey atmosphere and bearing Hong Kong 's biggest "by the glass" offerings of any independent wine bar, this is the place to head to for a relaxing drink to unwind after a long day at the office. To curb your hunger, there is the highly recommended white truffle risotto and "rustici" platters to share."

"Glamorous Evening with Harbour Sights It's the setting for a glamorous evening: Oysters and wine, while overlooking the glistening Victoria Harbour. Have a seat around the classy oyster bar and choose your favorite wine from the expansive cellar. Or, if you prefer, have the sommelier suggest the perfect bottle to go with a seafood spread, including 30 different types of the freshest oysters available for you to choose from. Make the occasion even more special by booking a table next to the window to view the nightly Symphony of Lights at 8pm."